Military Movable Kitchen
Main parameters
Total weight of the whole vehicle: 1850kg
Minimum height to be away from ground: 340mm
Overall dimensions: 4000x2250x2420mm
Wheelbase: 1990mm
Angle of departure: 25°
Depth of ford: 500mm
Main Operating Performances
(1) Varieties to be processed are mainly the dishes needed for boiling, toasting and frying western-style foods
(2) Operated by four cooks, they can prepare the meals of 250 person-share dishes within two hours
(3) Use diesel-oil or natural gas stoves
(4) This product can be used in following environments
(a) Temperature: -30℃~42℃
(b) Wind speed: below class 7 wind
(c) Weather: sunny days, rainy days and snowy days
Disposition of equipments
(1) Boilers(two square boilers) Effective volume:136d㎥
(2) Rosters (two sets)
Effective volume of frying pan:41d㎥
Effective volume of roaster:67d㎥
(3) water tank
Effective volume:130d㎥
